POTATO AND TUNA PATTIES

Ingredients

• 2 medium potatoes, boiled
• 1 can of tuna (drained)
• 1 egg
• 2 tablespoons oats or breadcrumbs
• Salt and pepper to taste
• Optional: chopped parsley or garlic

Step-by-step preparation

1. Boil the potatoes until soft and mash them.
2. Add the flaked tuna.
3. Mix in the egg, oats, and seasonings.
4. Stir well until a dough forms.
5. Take portions and shape them into small patties with your hands.
6. Heat a pan with a little oil.
7. Cook the patties over medium heat until golden brown on both sides.
8. Remove and serve hot.