It looks intriguing! Although this is not exactly the traditional marshmallow recipe, here is a quick and easy recipe for a delicious marshmallow cream: Ingredients:
1 bottle (400 g) of sweetened condensed milk
60 ml of cold water
1 cup of vanilla extract coffee
Instructions:
Preparation: In a large bowl, whisk together the sweetened condensed milk, cold water, and vanilla extract until smooth and creamy.
Refrigeration: Cover and let sit in the refrigerator for at least 4 hours, or until firm.
Tips:
Flavor Variations: Add a pinch of salt for a sweet touch. For a twist, add a tablespoon of cocoa powder for a chocolate marshmallow creme.
Serving: Enjoy on brownies, cookies, or graham crackers. You can also use it to make s’mores.
This quick and easy recipe will satisfy your sweet tooth in no time!
Note: This recipe creates a creamy dessert with a marshmallow texture. It doesn’t require the traditional process of making marshmallows with gelatin and whipping.Flavor Variations: Add a pinch of salt for a sweet touch. For a twist, add a tablespoon of cocoa powder for a chocolate marshmallow creme.
Serving: Enjoy on brownies, cookies, or graham crackers. You can also use it to make s’mores.
This quick and easy recipe will satisfy your sweet tooth in no time!
Note: This recipe creates a creamy dessert with a marshmallow texture. It doesn’t require the traditional process of making marshmallows with gelatin and whipping.
