Introduction
Texas Roadhouse green beans are a beloved side dish known for their savory, smoky flavor. This copycat recipe lets you recreate the iconic dish at home with simple ingredients. Perfect for pairing with hearty meals, these green beans are a crowd-pleaser and bring restaurant-quality taste to your table.
Ingredients
1 pound fresh or canned green beans (trimmed if fresh)
4 slices of bacon, diced
½ cup onion, finely chopped
1 cup chicken broth
2 tablespoons brown sugar
1 teaspoon garlic powder
½ teaspoon black pepper
Salt to taste
Preparation Tips
For fresh green beans, blanch them in boiling water for 2–3 minutes before using.
Use thick-cut bacon for a richer flavor.
Adjust the sweetness by adding more or less brown sugar to taste.
Instructions
Step 1: Cook the Bacon
In a large skillet or saucepan, cook the diced bacon over medium heat until crispy. Remove the bacon and set it aside, leaving the drippings in the pan.
Step 2: Sauté the Onions
Add the chopped onion to the pan with the bacon drippings. Cook until the onion becomes soft and translucent, about 3–4 minutes.
Step 3: Combine Ingredients
Add the green beans to the pan and stir to coat them in the bacon drippings and onions.
Pour in the chicken broth and stir in the brown sugar, garlic powder, black pepper, and salt.
Step 4: Simmer the Green Beans
Reduce the heat to low, cover the pan, and let the green beans simmer for 15–20 minutes, stirring occasionally.
Step 5: Add the Bacon
Stir the crispy bacon back into the green beans just before serving for added flavor and texture.
Description
These copycat Texas Roadhouse green beans are tender and packed with smoky, savory goodness. The combination of bacon, onions, and a hint of sweetness from brown sugar creates a dish that’s both comforting and delicious.
Nutritional Information (Per serving, based on 4 servings)
Calories: 150
Protein: 6g
Carbohydrates: 10g
Fat: 10g
Fiber: 3g
Frequently Asked Questions (FAQs)
Can I use frozen green beans?
Yes, just thaw and drain them before cooking.
What can I use instead of bacon?
Smoked turkey or a vegetarian alternative like smoked paprika can provide a similar flavor.
Can I make this dish ahead of time?
Yes, it can be made a day in advance and reheated gently on the stovetop or in the microwave.
Recommendations
Serve alongside mashed potatoes, roasted chicken, or steak for a complete meal.
Add a dash of hot sauce or red pepper flakes for a spicy kick.
For a richer flavor, replace half the chicken broth with beef broth.
Conclusion
Copycat Texas Roadhouse green beans bring the classic flavors of the beloved restaurant dish straight to your kitchen. This easy-to-follow recipe ensures tender, flavorful green beans with a smoky twist that complements any meal. Give it a try and enjoy a taste of Texasat home!
